23 Apr Mother’s Day Lunch + Dinner
HOSTED AT THE FARM YARRA VALLEY
Sunday the 12th of May | 12pm to 3pm | 6pm to 9pm
Spoil Mum with a decadent 4 course dining experience at Rob Dolan’s event space, The Farm Yarra Valley.
We will be offering both a lunch seating from 12pm to 3pm and a dinner seating from 6pm to 9pm
Enjoy a Prefix Menu including a complementary glass of Rob Dolan NV Cuvée Rosé.
$110 PP
$55 for children aged 2-12
MENU | MOTHER’S DAY 2024
AMUSE BOUCHE
Parmesan and pistachio sable, fig, pancetta crisp
True Colours Cuvé Rosé
ENTREE
Caramelised onion tart, roast pumpkin, aged balsamic, wild rocket
SHARE-STYLE MAINS
Potato gnocchi, tomato butter, parmesan, basil
Spring Creek Barramundi, whipped miso butter beans, sticky soy mushrooms
ON THE SIDE
Smashed potatoes, Manchego, smoked paprika
Savoy cabbage salad, pear, honey mustard vinaigrette
DESSERT
Cannoli, whipped ricotta and strawberries
Pecan pie tartlet
Coconut pannacotta, dark chocolate, sour cherry
KIDS MENU
The chefs have not forgotten the kids, they’ll be happy with
Crumbed chicken, chips & salad
Vanilla bean ice cream with topping
Glass of soft drink or juice
Finer details
Drinks menu available á la carte including a selection of Rob Dolan Wines, craft beers on tap and The Farm’s house crafted cocktail list
Kids menu available for children age 2-12
*We will be able to accommodate dietaries. Please let us know about your dietaries on your booking details
*sessions can’t be swapped once tickets have been purchased
*Cancellation in within 7 days will incur 50% refund only – Cancellations made within 24h from the event start time won’t be refunded
If you have any further questions please contact The Farm on 8820 8008